Autophagy Fasting: What You Should Know Before Starting Your Fast
Thinking of commiting to autophagy but not sure if it's a step in the right direction for you? Explore the science and benefits of type of fasting with us.
Updated July 11, 2024.
Have you ever wondered what happens inside your body when you skip a meal or try a planned fast? It's not just about feeling a bit peckish. This state triggers a cellular process called autophagy, where your body removes damaged parts of cells while recycling others. [1]
This fasting method has potential benefits for health and longevity, and here's what you should consider before trying it.
» Optimize autophagy with an in-depth snapshot of your health
Key takeaways
- Autophagy may help reduce the risk of heart disease, diabetes, and cancer. It can also protect brain health and strengthen the immune system.
Fasting—specifically the intermittent and calorie restriction kind—is an optimal way to activate autophagy. Your body is going to recycle existing components to meet energy needs.
- Your diet also plays a role. Focus on balanced nutrition with plenty of fruits, vegetables, lean proteins, and whole grains.
- Exercise, stress management, quality sleep, and proper hydration support autophagy.
What is autophagy?
Autophagy, which means "self-eating" in Greek, is essential for maintaining cellular health and a stable internal environment—homeostasis.
During this process, a cell breaks down and recycles damaged or unwanted components, such as organelles and proteins. This cleanup serves several essential functions:
- Elimination of waste: Autophagy removes dysfunctional or damaged parts of the cell, preventing them from piling up and causing harm.
- Nutrient recycling: By breaking down unused or damaged components, the cell gets essential nutrients and to create new components, promoting cellular renewal.
- Stress response: You can trigger autophagy using starvation or lack of oxygen. By recycling resources, the cell will strive to adapt to challenging conditions and survive. [2]
» Discover how the stress hormone cortisol affects you
This impact extends beyond cellular cleanliness. Here's a breakdown of how it can benefit your health:
- Reduced risk of chronic diseases: Autophagy maintains cellular health by removing damaged components. The process may reduce the chance of heart disease, diabetes, and cancer.
- Neurological protection: The elimination of harmful protein aggregates within neurons during autophagy may prevent Alzheimer's, Parkinson's, and Huntington's disease.
- Enhanced immunity: Your immune system becomes stronger during autophagy, which clears pathogens. It speeds up antibody production, strengthening the body's defenses against infections and diseases.
» Explore these science-backed methods to prevent cognitive aging
Is autophagy good or bad?
Autophagy is a complex cellular process. While it offers significant benefits, avoiding extremes is crucial for preventing potential health risks. Here's why:
- Too little: When significantly reduced for extended periods, there's nothing to prevent the buildup of waste in the cells. The result is their disrupted growth function, which can contribute to various diseases, including tumors.
- Too much: Excessive levels can also be detrimental. For example, cancer patients have increased autophagy in tumor cells. It's a survival mechanism that helps them endure chemotherapy or low-oxygen environments. [3]
How fasting benefits autophagy
Fasting can be a significant trigger for autophagy for a few reasons:
- Reduced nutrient availability: When you fast, your body experiences a drop in incoming nutrients. This limited supply stresses your cells. In response, autophagy recycles their components to meet your body's energy needs.
- Shifting hormone balance: During fasting, insulin drops while glucagon rises. Autophagy then signals the body to switch from storing energy to using it by repurposing the existing cell parts.
- Energy conservation: Fasting puts your body in "survival mode" to save energy, but autophagy frees up resources and promotes a more efficient cellular operation.
Note: More human studies are needed to fully understand the long-term effects of inducing autophagy and its potential impact on health outcomes.
» Discover how to balance your hormones for improved vitality
How long you should fast to trigger autophagy
The duration needed to trigger significant autophagy can vary depending on several factors, including diet, metabolic rate, and overall health. Here's a breakdown of different strategies.
Calorie restriction (CR)
Reducing your daily calorie intake by 10–40% can trigger autophagy. This aligns with the concept of an "autophagy diet," where consistently eating less over 3–15 years increases the activity of genes and molecules involved in cellular cleanup. [4,5]
» Figure out how to meet your caloric needs
Intermittent fasting (IF)
This eating pattern cycles between periods of eating and fasting. Here are some popular IF methods:
- Time-Restricted Feeding (TRF): This restricts your daily eating window to a specific timeframe, like 8 hours, while fasting for the remaining 16 hours. A common example is the 16/8 method, which involves fasting for 16 hours and eating within an 8-hour window.
- Eat-Stop-Eat (ESE): This strategy involves a complete 24-hour fast once or twice a week. During the fasting period, you can consume water, unsweetened black coffee, or tea.
- 5:2 Diet: This offers more flexibility. You restrict your calorie intake to 500–600 calories on two non-consecutive days of the week and eat normally on the other five days. [6]
Beyond triggering autophagy, intermittent fasting may offer benefits like weight management and improved insulin sensitivity.
» Discover how intermittent fasting impacts longevity
Extended fasting
Extended fasting involves abstaining from food for prolonged periods, typically 24 hours to several days. This can trigger a moderate autophagic response, where the body starts using autophagy for energy and cellular repair.
Longer fasts, exceeding 48 hours, may be needed for a more sustained response, promoting the breakdown of damaged cellular components and potentially improving overall cellular health.
Prolonged fasting without proper planning can lead to muscle loss and hormonal imbalances, ultimately harming your health. Always consult a healthcare professional before significantly changing your diet or fasting routine.
» Is extended fasting right for you? Here's what to expect
Can food play a role in autophagy?
Fasting is a powerful tool for triggering autophagy, but it's not the only approach. What you eat can also influence it.
It's important to prioritize a balanced diet alongside any fasting approach. Improper fasting can lead to nutrient deficiencies and metabolic issues. Consume plenty of fruits, vegetables, lean proteins, and whole grains to support your overall health.
In particular, focus on foods rich in polyphenols. These natural compounds found in many plant-based foods have antioxidant and cell-protective properties. To stimulate autophagy, try to include these foods:
- Green tea
- Red wine (from grape skin)
- Nuts
- Onions
- Apples & Berries
- Turmeric
- Soybeans
- Milk thistle
» Discover the best foods to delay aging
What about protein?
Protein has a two-sided effect on autophagy. On the one hand, a high protein intake can suppress this cellular cleaning process. However, protein also provides the building blocks for new cellular components and fuels the breakdown process. [7]
Finding the right balance is essential. Moderate protein intake, around 0.8 grams per kilogram of body weight, supports autophagy while preserving muscle mass. If you're practicing intermittent fasting, consuming protein during your eating window can be a good strategy.
Does coffee stop autophagy?
The impact of coffee on autophagy is a topic of ongoing research, but it appears coffee doesn't necessarily shut it down. Some studies in mice even suggest coffee might stimulate it in various tissues. [8]
» Learn why protein is more than just a macronutrient
Optimizing autophagy through lifestyle
While dietary strategies are well-known methods for inducing autophagy, there are additional strategies you can explore to support this process further.
Exercise
Exercise is a cellular stressor that triggers autophagy, particularly in muscle tissue. Studies have shown that high-intensity interval training (HIIT) and moderate-intensity exercise for longer durations can increase autophagy markers. [9]
Interestingly, some research suggests that the intensity of your workout might be more impactful than short-term fasting. This highlights the importance of incorporating a regular exercise routine, especially resistance training, to promote cellular renewal while preserving muscle mass. [10, 11]
» Check out the benefits of exercise for preventing accelerated aging
Stress control
Chronic stress can wreak havoc on your health and hinder autophagy. Techniques like meditation, deep breathing exercises, and yoga can help you manage stress effectively and create an environment conducive to healthy cellular processes.
» Explore our guide to the causes and cures of stress
Sleep
Like a good night's rest after a long day, your cells need sufficient sleep to repair and regenerate. During sleep, your brain and body can clear out waste products and damaged cellular components. Aim for 7–9 hours of quality sleep each night.
» Get a more restful night's sleep without changing your bedtime
Hydrate
Water is a transport medium for cellular components targeted for breakdown, ensuring enzymes function optimally. It also flushes out waste products, preventing them from accumulating and hindering autophagy. Essentially, sufficient water intake keeps cellular functions running smoothly.
» Learn more about hydration, sodium, potassium, and exercise
Factors affecting autophagy
How effectively your body enacts autophagy can vary from person to person. Here are some key factors to consider:
- Age: Autophagy tends to decline with age. Younger individuals may experience a more robust response compared to older adults. However, research suggests that activating autophagy can still be beneficial for older populations. [12]
- Genetics: While research is ongoing, genetic makeup has been shown to play a role, with some people having a more efficient autophagy system than others.
- Overall health: Chronic conditions like diabetes or obesity can interfere with autophagy. These conditions often involve insulin resistance, which disrupts the body's natural autophagy signaling.
- Hormones: Insulin and glucagon regulate autophagy. Insulin tends to inhibit it, while glucagon promotes it. Hormonal imbalances can affect the autophagic response during fasting.
» Uncover the science behind living longer
The power of a balanced approach
Fasting is a powerful tool for autophagy, but it's not for everyone. Maintaining a fasting regimen can be challenging, especially for those who exercise regularly or have specific health conditions. Age, genetics, and overall health also influence how effectively your body triggers autophagy.
InsideTracker offers a personalized approach to supporting autophagy. Analyzing your blood and, optionally, DNA data, helps you understand your unique cellular environment. This reveals potential nutrient deficiencies, genetic predispositions for autophagy activity, and overall health markers.
With this personalized data, InsideTracker can recommend strategies to optimize your body's natural autophagy process. This might include dietary tweaks focusing on autophagy-promoting nutrients, personalized exercise routines that balance stress with repair, and techniques to improve sleep and manage stress.
While InsideTracker can't directly control autophagy, it empowers you to create a sustainable plan that optimizes your cellular health as part of your overall well-being.
» Promote autophagy with an InsideTracker's blood analysis
References:
- W. Cao, J. Li, K. Yang, and D. Cao, “An overview of autophagy: Mechanism, regulation and research progress,” Bulletin Du Cancer, vol. 108, no. 3, pp. 304–322, Mar. 2021, doi: 10.1016/j.bulcan.2020.11.004. Available: https://pubmed.ncbi.nlm.nih.gov/33423775
- K. Jing and K. Lim, “Why is autophagy important in human diseases?,” Experimental and Molecular Medicine/Experimental and Molecular Medicine, vol. 44, no. 2, p. 69, Jan. 2012, doi: 10.3858/emm.2012.44.2.028. Available: https://www.nature.com/articles/emm201210
- M. Bagherniya, A. E. Butler, G. E. Barreto, and A. Sahebkar, “The effect of fasting or calorie restriction on autophagy induction: A review of the literature,” Ageing Research Reviews, vol. 47, pp. 183–197, Nov. 2018, doi: 10.1016/j.arr.2018.08.004. Available: https://pubmed.ncbi.nlm.nih.gov/30172870
- K. Pallauf and G. Rimbach, “Autophagy, polyphenols and healthy ageing,” Ageing Research Reviews, vol. 12, no. 1, pp. 237–252, Jan. 2013, doi: 10.1016/j.arr.2012.03.008. Available: https://www.sciencedirect.com/science/article/pii/S1568163712000529
- L. Yang et al., “Long-Term calorie restriction enhances cellular Quality-Control processes in human skeletal muscle,” Cell Reports, vol. 14, no. 3, pp. 422–428, Jan. 2016, doi: 10.1016/j.celrep.2015.12.042. Available: https://pubmed.ncbi.nlm.nih.gov/26774472/
- F. Pietrocola et al., “Metabolic effects of fasting on human and mouse blood in vivo,” Autophagy, vol. 13, no. 3, pp. 567–578, Feb. 2017, doi: 10.1080/15548627.2016.1271513. Available: https://www.tandfonline.com/doi/full/10.1080/15548627.2016.1271513
- N. Rittig et al., “Anabolic effects of leucine-rich whey protein, carbohydrate, and soy protein with and without β-hydroxy-β-methylbutyrate (HMB) during fasting-induced catabolism: A human randomized crossover trial,” Clinical Nutrition, vol. 36, no. 3, pp. 697–705, Jun. 2017, doi: 10.1016/j.clnu.2016.05.004. Available: https://pubmed.ncbi.nlm.nih.gov/27265181/
- F. Pietrocola et al., “Coffee induces autophagy in vivo,” Cell Cycle/Cell Cycle (Georgetown, Tex. Online), vol. 13, no. 12, pp. 1987–1994, Apr. 2014, doi: 10.4161/cc.28929. Available: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4111762/
- N. Brandt, T. P. Gunnarsson, J. Bangsbo, and H. Pilegaard, “Exercise and exercise training-induced increase in autophagy markers in human skeletal muscle,” Physiological Reports, vol. 6, no. 7, p. e13651, Apr. 2018, doi: 10.14814/phy2.13651. Available: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5889490/
- C. Schwalm et al., “Activation of autophagy in human skeletal muscle is dependent on exercise intensity and AMPK activation,” the FASEB Journal, vol. 29, no. 8, pp. 3515–3526, Aug. 2015, doi: 10.1096/fj.14-267187. Available: https://faseb.onlinelibrary.wiley.com/doi/10.1096/fj.14-267187
- A. B. Møller et al., “Physical exercise increases autophagic signaling through ULK1 in human skeletal muscle,” Journal of Applied Physiology, vol. 118, no. 8, pp. 971–979, Apr. 2015, doi: 10.1152/japplphysiol.01116.2014. Available: https://journals.physiology.org/doi/full/10.1152/japplphysiol.01116.2014?rfr_dat=cr_pub++0pubmed&url_ver=Z39.88-2003&rfr_id=ori%3Arid%3Acrossref.org
- J. L. Nieto-Torres and M. Hansen, “Macroautophagy and aging: The impact of cellular recycling on health and longevity,” Molecular Aspects of Medicine, vol. 82, p. 101020, Dec. 2021, doi: 10.1016/j.mam.2021.101020. Availble: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8671213/
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